About Guatemala El Diamante
Guatemala coffees are real crowd pleasers. They have approachable acidity, good flavor and depth of sweetness.
Produced by Florencio Villatoro, member of the revered Villatoro family, we bring you this dynamic coffee from the Huehue region of Guatemala.
Expect delightful acidity, good sweetness with a playful balance of dark chocolate and malt in this exceptional coffee.
Varietal: Bourbon, Caturra
Altitude: 1750 meters
Taste: Brown Sugar, Orange & Chocolate
We love this coffee on filter drip but take a stab at brewing it as a Kalita or V60 for a little more nuanced cup.